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Johnson Mertz Appliance Center
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Viking® Professional 5 Series 48" Pro Style Gas Range-White with 6.1 cu. ft. total capacity, six burners and griddle
Controls | Mechanical |
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Electrical Requirements | 120 V; 60 Hz |
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Depth w/Door Open | 45.13 |
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Shipping Weight | 575 |
Interior Dimensions | (Oven 1) 23" x 16.13" x 18.75" (Oven 2) 12.13" x 16.13" x 18.75" (WxHxD) |
Door Color | White with Glass |
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Cooktop Surface | Porcelain |
Cooktop Color | Black |
Handle Color | Stainless Steel |
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Handle Type | Professional |
Grate Material | Porcelain On Cast Iron |
Grate Styling | Continuous Grates |
Light(s) | Halogen |
Grate Color | Black |
Oven Door Window Type | Larger |
Door Swing Option | Drop Down |
Cooking System | Convection |
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Ignition | SureSpark™ Ignition System |
Safety Features | Automatic Re-ignition |
Type Burner | Sealed |
Number of Oven(s) | 2 |
Baking | Convection Bake |
Broiling | Convection Infrared Broil |
No. of Oven Racks | 3 / 2 |
No. of Rack Positions | 6 / 6 |
Bake Burner/Element: (BTU/Watts/Kw) | (Oven 1) 30000 BTU (Oven 2) 15000 BTU |
Cleaning Method | Standard Cleaning |
Light(s) Control | Push Button |
Air Fry | No |
---|---|
Appliance Fit Width (in.) | 48 |
Manufacturer Warranty | 2 Year Parts & Labor |
Color Finish Name | White |
Number of Elements Burner Cooking Zones | 6 |
ADA Compliant | No |
Range Type | Pro-Style |
Number of Elements/Burners | 6 |
Fuel Type | Natural Gas |
Number of Oven(s) | Double |
Appliance Color | White |
Depth (in.) | 28.69 |
Height (in.) | 37 |
Width (in.) | 47.88 |
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This sealed burner gas range offers classic styling and exceptional features. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models, six burners. And inside the oven, the combination of a 30,000 BTU u-shaped burner and 1,500-degree F GourmetGlo™ infrared broiler provide unrivaled power.
Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelainized for easy cleaning, durability and long lasting finish.
The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Exclusive! VSH™ (VariSimmer-to-high) Pro Sealed Burner System
TruPowerPlus™ 18,500 BTU front right burner
All other burners are 15,000 BTUs
EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition
Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48" wide model has one 15,000 BTU burner
Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48" wide model)
NEW BlackChrome™ Metal Knobs ship standard
NEW SoftLit™ LED lights accent the control panel and illuminate knobs
NEW Exclusive GentleClose™ Door allows the door to slowly close
NEW larger window opening
Extremely large convection oven
Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48" wide model)
All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
Convection fan switch conveniently located on control panel
Two halogen oven lights for excellent visibility throughout the oven cavity
Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet
AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet
Three heavy-duty racks/six porcelain coated rack positions
Overall 12 1/8"W. x 16 1/8"H. x 18 3/4"D. – 2.1 cubic feet
AHAM 12 1/8"W. x 16 1/8"H. x 18 1/8"D. – 2.0 cubic feet
Two heavy-duty racks/six porcelain coated rack positions
EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
Burner caps are easily removable for quick cleaning
Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
Thermostatically controlled for precise temperatures
Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning
Available in Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Graphite Gray (GG), Cobalt Blue (CB), and Burgundy (BU).
Island Trim (shipped standard with 48" range)
Handle Color: | Stainless Steel |
Handle Type: | Professional |
Grate Material: | Porcelain On Cast Iron |
Grate Styling: | Continuous Grates |
Light(s): | Halogen |
Grate Color: | Black |
Oven Door Window Type: | Larger |
Door Swing Option: | Drop Down |
Depth w/Door Open: | 45.13 |
Shipping Weight: | 575 |
Interior Dimensions: | (Oven 1) 23" x 16.13" x 18.75" (Oven 2) 12.13" x 16.13" x 18.75" (WxHxD) |
Controls: | Mechanical |
Cooking System: | Convection |
Ignition: | SureSpark™ Ignition System |
Safety Features: | Automatic Re-ignition |
Type Burner: | Sealed |
Number of Oven(s): | 2 |
Baking: | Convection Bake |
Broiling: | Convection Infrared Broil |
No. of Oven Racks: | 3 / 2 |
No. of Rack Positions: | 6 / 6 |
Bake Burner/Element: (BTU/Watts/Kw) | (Oven 1) 30000 BTU (Oven 2) 15000 BTU |
Cleaning Method: | Standard Cleaning |
Light(s) Control: | Push Button |
Electrical Requirements: | 120 V; 60 Hz |
Door Color: | White with Glass |
Cooktop Surface: | Porcelain |
Cooktop Color: | Black |
Air Fry | No |
Appliance Fit Width (in.) | 48 |
Manufacturer Warranty | 2 Year Parts & Labor |
Color Finish Name | White |
Number of Elements Burner Cooking Zones | 6 |
ADA Compliant | No |
Range Type | Pro-Style |
Number of Elements/Burners | 6 |
Fuel Type | Natural Gas |
Number of Oven(s) | Double |
Appliance Color | White |
Depth (in.) | 28.69 |
Height (in.) | 37 |
Width (in.) | 47.88 |
Promotional Period: 2023-01-01 to 2023-06-30
Viking 10% Rebate Rebate must be postmarked by 2023-06-30.